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En Cuisine

I don’t love to cook but I do love to eat.  And I love learning about food;  especially the regional foods and cooking techniques, beverages and old fashioned, almost forgotten foods that were once the staples of Provence.  Thankfully I have a husband who loves to cook and share those food and their uniqueness with me.  In The Provençal Life, I hope to share with you some of the unique, regional dishes that I’ve become fond of and pass on new recipes as I learn them.  Enjoy and have fun experimenting with me.

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